Richest Slave Colonies And Wealthy Plantation Owners example essay topic
The incentive used to encourage hard work, was lashes of the cart whip, which were freely administered by the drivers, who were 'privileged's laves under the overseer's supervision. During crop time, work in the factories was equally intense and the hours were long. The cruel pace at which slaves were driven effectively shortened their lives, and this continued to be the case despite legislation, which claimed to restrict how severely enslaved Africans were treated. Plantations throughout the Caribbean were organised in much the same way, though there were differences amongst the islands. In Puerto Rico for example, the Spanish established slave codes that gave enslaved Africans more rights than in many other colonies. These codes allowed some enslaved Africans to own property, grow food on small plots of land, and live together with families.
This 'stability' enabled slave families to grow without planters having to import more African labour. Cuba by contrast, was one of the richest slave colonies, and wealthy plantation owners could afford to import large numbers of African slaves. As more Africans were brought to the island, the Spanish army was kept there to defend the Cuban Creoles and whites against the possibility of a slave revolt. During the mid 1800's the many mulatto's and mestizos in Cuba enjoyed better lives and were generally wealthier than the field slaves. In Barbados women did most of the field labour, while men did more skilled work.
Enslaved Africans suffered some of the harshest conditions in Barbados during the sugar boom where, unlike Puerto Rico, slave families were not allowed to live together. Life on North American Plantations Solomon Northrop, a former enslaved African, described life on the cotton fields in Louisiana: 'there is no such thing as rest, the hands are required to be in the cotton fields as soon as it is light in the morning, and with the exception of ten or fifteen minutes, which is given for break, they are not permitted to be a moment idle until it is dark to see'. The work of the enslaved was organised depending on the crop being cultivated. In Virginia and Maryland where the main crop was tobacco, enslaved Africans worked in small to medium-sized fields.
Planters, who owned hundreds of slaves, often divided them among several plantations. Masters and slaves lived close to each other, so the owner could watch over and control 'his's laves. In South Carolina and Georgia the main crop was rice. Because rice required irrigation and a large co-ordinated labour force, enslaved people lived and worked in larger groups. Plantation owners lived in towns and employed white overseers to manage their estates. While life on plantations varied significantly in different regions, slave codes in every state deprived African Americans of their basic human rights and gave slave masters the power to control them ruthlessly.
However, despite the exploitation and oppression of the plantation system, narratives of enslaved Africans speak of their continuous search for freedom. Whether through small or larger scale resistance, Africans always rebelled against their enslavement.