Vitamin C example essay topic
Vitamin C can also be known as ascorbic acid and can be found in many food sources. Ascorbic Acids which are found in green peppers, citrus fruit, strawberries, tomatoes, broccoli, turnip and other greens, white and sweet potatoes, cantaloupes, and a small amount can be found in fish and milk. Humans should consume as much of this vitamin as necessary to assure a health immune system. The only side effect from taking too much Vitamin C is diarrhea, but it very uncommon. A deficiency of this vitamin source is a disease known as Scurvy.
Scurvy is rare among the United States, because of the many food sources available. Scurvy is a disease among humans that causes the body to be weak. Infected people have spongy and inflated gums, loose teeth, swollen joints, and may be prone to Anemia, which is a deficiency in iron. This disease is usually seen in sailors whom have been months without fresh vegetables. Doctors say that vitamin C will prevent any type of cancer by seventy-five percent and shorten the length of colds by twenty-three percent.
People with high blood levels of Vitamin C are said to live six years longer than lower blood levels. Even though Vitamin C is located in every cell of the human body it plays key roles in the blood, skin, nerves, teeth, bones, and glands. As a whole this vitamin is essential to live a healthy life. Although this vitamins key job is insuring a healthy immune system that keeps us free for infections, it also is involved in other areas of our body that are less talked about, but certainly not less important.
Since there are no serious side effects from this nutrient and it does so very much to keep us healthy, doctors recommend to take large amounts of Vitamin C for our own benefit and let it assist us in living a healthy lifestyle.